The Ivar’s Kettle Classic Clam Chowder sticks to the essentials for a delicious chowder. The combination of fresh vegetables, dairy cream, herbs, and succulent sea clams produces a balanced, creamy, and hearty chowder that will leave you clamoring for more.
- Made with wild-caught, sustainably-sourced, seafood
Dietary Considerations
Allergens
Fish
Ingredients
Clam Stock (Water, Clam Base [Cooked Clams, Salt, Yeast Extract, Natural Flavor {Cod}, Unsalted Butter [Cream {Milk}], Potato Flour, Sugar, Onion Powder, Garlic Powder), Clams (Clams, Clam Juice, Salt), Cream {Milk}, Red Potatoes, Onions, Celery, Corn Starch, Carrots, Uncured Bacon No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt And Celery Powder (Pork, Water, Sea Salt, Organic Honey, Celery Powder), Organic Chicken Base (Organic Cooked Ground Chicken With Juices, Sea Salt, Organic Chicken Flavor, Organic Spices, Organic Potato Flour, Organic Carrot Powder, Organic Turmeric), Garlic (Water, Garlic), Cultured Dextrose (Maltodextrin, Cultured Dextrose), Spices, Parsley
Contains: Fish (Cod), Milk
Packaging Details
MFG#
020954
UPC
0 30383 19649 6
GTIN
2 00 30383 19649 0
4 Case Pack
8pk 2-24 oz cups
Case Yield
3 Gallons
Net/Gross Case Wt.
24 / 25 lbs
Cube
0.32
Case Dimensions
L 18.75 W 9.25 D 9.25
Pallet Configuration
10 T X 7 H
Preparation
Stove Top:
Bring to a gentle simmer over medium heat, stirring often.
Microwave:
Remove lid and protective film. Place container in microwave and loosely cover with microwavable plastic wrap or paper towel. Heat the chowder on high for 3 minutes. Stir chowder thoroughly and replace plastic wrap or paper towel cover. Heat for an additional 3-4 minutes or until hot.
Handling
Keep refrigerated at all times
Storage
120 days (from DOM-60 days guaranteed at warehouse)
